Regally reigning atop the actual Palms Casino Resort, AlizĂŠ is actually one among Chef AndrĂŠ Rochatâs jewels among his gemmed trio of French restaurants. Rochat, who launched fine dining to Las Vegas 20 years before with his original AndrĂŠâs French Restaurant, presides creatively at AlizĂŠ. Mark Purdy, AlizĂŠâs Chef de Cuisine, executes the restaurantâs delectable dishes of fish, meat,